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Orchard Tour and hors d’oeuvres
October 6, 2018 @ 2:00 pm - 5:00 pmFree
What are the benefits of growing cider apples organically? How can we improve our soil with dynamic accumulators? What does a small-farm scale compost program look like? What size tree is best for the cider orchard? What does a single variety Frequin Rouge or Porter's Perfection cider taste like?
We invite you to our orchard tour and cellar tasting! Look, learn, and taste with us. Take a tour that literally goes from ground to glass as we walk the certified organic orchards, take a look in side the cellar to see pressing and fermenting apples and finish with a tasting of exclusive cellar-series-ciders available only at the farm. We'll have delicious, local meats and cheeses to snack on and limited release ciders for sale.
This event is free, but you must RSVP. Please arrive at 2pm sharp, as the walking tour will leave promptly. Please dress for the outdoors.